Cafe Strange Brew, Shawlands, Glasgow

‘I’m eating chocolate soil for breakfast’.

Those were the 6 words I text my husband, along with the picture below, moments before I ate probably the best breakfast of my life to date in Cafe Strange Brew. That’s quite a claim and I stand by it. Just look:

America style pancakes with Scottish strawberries, chocolate soil, whipped mascarpone, roasted almonds and dark chocolate sauce. It was all very very very very good. The pancakes were soft and light, the sauce was dark and sweet, the strawberries were fresh and juicy, the toasted almonds and chocolate soil provided crunch. All round, the happiest 20 minutes I’ve spent eating in a long time.

Caveat: I had to wait half an hour for a table. Second caveat: it was absolutely worth it. Before visiting Glasgow I’d tweeted asking for recommendations of places to visit/eat. One of my followers had suggested Cafe Strange Brew, so I put it on my itinerary for my last day as it was near where I stayed in Pollokshields.

It was glorious sunshine when I left my AirB&B with a heavily packed bag and messy hair as I didn’t take my straighteners. On Google Maps the cafe was 15 minutes walk away. I always underestimate distance and that day was no different. It took me 20 and I was sweaty and tired from carrying my giant bag. There are so many delicious looking cafes in this area of Glasgow, I filled up a Notes tab with places to visit next time.

As I approached Cafe Strange Brew I could see steamed up windows and shadows of people standing by the door. This was half the queue. The other half was sat on a wooden pew in the window. A friendly waiter welcomed me and put my name on a list – after hoofing 20 minutes there was no way I was going somewhere else. For once I had absolutely nothing to do that day so I sat and watched everyone’s food come out, which made choosing what to order all the more difficult.

I was torn between sweet and savoury – the wide and creative selection of egg dishes had me salivating but I had gone for savoury my past 3 breakfasts and I couldn’t remember the last time I’d had pancakes. Dark chocolate was the clincher for me. I am addicted.

It was a bit like being a dentist waiting room but the end result was so much better. I ordered as soon as I finally sat down and my pile of pancakes came about 5 minutes later. I could see the people on the table next to me sneaking a peek at my plate and frowning, but I didn’t care one bit and made my way through mouthfuls of fluffy pancake and sweet strawberry.

I’d have licked the plate clean if I had been in a more discreet corner, so I settled for trying to scoop up my sauce with my knife and fork. I was absolutely stuffed and felt absolutely amazing.

As I paid I asked the waiter if it was always this busy and he said ‘pretty much’. For a cafe that doesn’t seem to have a website, the power of social media seems to be working for them as they have thousands of followers. I will definitely be telling anyone I know going to Glasgow to visit.

After my breakfast I walked to the nearest train station, which had such a great name I took a photo of it.

The sky was bright blue with not a cloud in sight. I took the train into Glasgow and out again to Bridgeton. I spent the rest of my day reading my way through Glasgow Women’s Library, the organisation which inspired my trip to Glasgow in the first place. It’s a wonderful, welcoming place and I implore everyone to go there. Pancakes + feminism = Katy’s perfect day.

The Willow Tea Rooms, Buchanan Street, Glasgow

‘Bit rainy out there isn’t it love?’

Google Maps took me completely the wrong way when I was looking for the Willow Tea Rooms, and it hammered with rain. I had pre-empted the weather so I had my red umbrella and an unattractive but practical grey rain coat. As I walked further down a backstreet with more bins than people I ditched Google Maps and headed towards a street showing more signs of life. I didn’t know it but I was in fact on Buchanan Street, and I almost walked straight past the tea rooms which were tucked between Carphone Warehouse and ironically, Whittard of Chelsea. The Art Deco frontage, inspired by Charles Rennie Macintosh, was fabulously inviting.

Relieved to be in the dry I walked hastily up the stairs past some boards explaining the history of the tea rooms and their decor, which I took time to read after I’d eaten. On entering the tea room I saw a sign for the Chinese tea room upstairs – I was too hungry, soggy and shy to go wandering so it’s on my list of things to do next time I’m in Glasgow. To be honest it would probably be a bit lost on my anyway since I don’t actually like tea…

I was shown to a table for two, the high backed chairs were stunning but not particularly practical although they did wonders for my posture over breakfast. I loved the aesthetic of the tea room, the chairs being a talking point for everyone on each table.

I ordered poached eggs on sourdough with avocado, which was handed over within about 7 minutes by a smartly dressed waitress with a big smile. A hunk of sourdough was generously slathered in fresh avocado and my two poached eggs wobbled, almost twerked, on top.

I squeezed the slice of lemon all over and dived in. It was immensely filling and for once I took my time over eating breakfast. When I was done the waitress asked me in her thick Scottish accent if I wanted anything else. I said no but after a few minutes my sweet tooth persuaded me to order a hot chocolate, which came so fast I wondered if the waiting staff were actually clairvoyant. It was rich and creamy and just what was required on a very wet day in Glasgow.

20 minutes later I donned my wet weather gear and splashed through the streets to the Gallery of Modern Art. It was too wet to take a picture so this one is from 2 days later.

Note the traffic cone on top of the Duke of Wellington’s head, which my Scottish friend tells me it’s now a thing and she was right as I kept seeing postcards with it on. In July this year it hit the headlines for having 10 traffic cones placed on it. I think it’s great and I hope more cities adopt the traffic cone atop their statues. And hey, if it makes someone Google ‘the Duke of Wellington’ and learn about who he was then I’m all for it.